FRIED ZUCCINI RECIPE

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FRIED ZUCCINI RECIPE


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Ingredients:

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Batter:

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1 egg (beaten)
1/3 cup milk
1 cup flour
salt, pepper, water if needed

Instructions:

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Stir batter ingredients until batter is smooth - if it's too thick add
water - otherwise add flour - I get it to where it kinda sticks to the
fork.

For the juccini:

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5-6 juccini - cut either steak fries style, or in 1/4 in. disks
Dip juccini in batter. Deep-fry in preheated oil (i set the stove on
medium high) until batter is crispy. Serve with that good tsatsiki that
you've made already :-)

From: doussis@convex1.tcs.tulane.edu (Evangelos Doussis)
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