Butter Cauliflower Recipe

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Butter Cauliflower Recipe


by daawat.com

Ingredients:

· 350g cauliflower
· 50g butter
· 2 pinches of pepper
· 1" ginger piece
· Salt to taste
· Coriander leaves for garnishing

Method:

1. Cut the cauliflower into florets and ginger into small pieces.
2. Heat butter and add cauliflower, ginger and salt. Add water if required
and cook for 15-20 minutes or until tender, by covering with a lid.
3. Sprinkle pepper on it and mix well.
4. Serve hot by garnishing with coriander leaves.
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